The FoodTalk Show is presented by Ollie Lloyd, a serial entrepreneur, founder of Great British Chefs and investor in food and drink businesses. Each week Ollie interviews a wide range of leaders from across the food and drink world.
Episodes
Monday Nov 21, 2016
Monday Nov 21, 2016
Sue and Paul present the latest edition of FoodTalk, and it’s been a busy week for us catching up from the Bread & Butter Festival.
Bread & Butter took place at the IOD in London, and we caught up with some fantastic food producers; including Nom Foods, Sparefruit, Kinomi Nuts, Mindful Bites and Borough Broth. Sue also had a great chat with Ben and Michael who are both buyers for Whole Foods Market.
We love interesting food stories, and thankfully the day of the show also happened to coincide with National Baklava Day, so obviously Sue and Paul had a good reason to give it a try, if ever they needed one.
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