The FoodTalk Show is presented by Ollie Lloyd, a serial entrepreneur, founder of Great British Chefs and investor in food and drink businesses. Each week Ollie interviews a wide range of leaders from across the food and drink world.
Episodes
Wednesday Sep 20, 2017
Wednesday Sep 20, 2017
Cold-pressed…we’ve heard of cold-pressed juices but our chat with Adam was our first experience of cold-pressed chocolates.
More and more people are giving the raw diet a serious chance – it’s supposed to be extremely good for you. Like with every diet though, you need a treat and that’s exactly why Mark Claydon is so excited by the company who were making a splash at the Speciality Show.
Cold-pressed chocolate could be the future. Jump on to the bandwagon by visiting the website and checking out more online.
Comments (0)
To leave or reply to comments, please download free Podbean or
No Comments
To leave or reply to comments,
please download free Podbean App.