The FoodTalk Show is presented by Ollie Lloyd, a serial entrepreneur, founder of Great British Chefs and investor in food and drink businesses. Each week Ollie interviews a wide range of leaders from across the food and drink world.
Episodes
Monday Jul 25, 2022
Monday Jul 25, 2022
Susie and AJ don't really know what a B Corp is, but they know that more and more consumers want to know where their food comes from and that it is being sourced and made responsibly. Enter Guy Tullberg of Tracklements and Jonathan Parker of Foodari who can both demonstrate why sustainability and good ethical practices make good business sense.
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