The FoodTalk Show

TAKE IT WITH A PINCH OF SALT

April 25, 2022

Susie and Jane admit that they don't really know anything about salt, except our bodies need it but not too much. Is there any difference between common old table salt and seasalt or rocksalt? How is it 'made'? Luckily they have Gregorie Marshall of Blackthorn Salt on hand to explain how they make this amazing stuff up in Ayr. The story of salt is truly fascinating.

Podbean App

Play this podcast on Podbean App